Caribbean Hottie Hot Sauce

Caribbean Hottie is a lush, spice-forward hot sauce with guava and persimmon forming a supple, fruit-driven base, softened by carrot and layered with garlic and ginger for savory warmth. Carolina Reaper and Hawaiian chili bring an assertive yet composed heat, while nutmeg, cinnamon, star anise, and clove lend aromatic depth and subtle sweetness. The result is a hot sauce that feels vibrant, grounded, and indulgent-rich with fruit, spice, and confident heat.

Guava and Persimmon are rich in antioxidants and traditionally associated with digestive and cardiovascular support.

Ginger and Garlic are long valued for promoting digestion, circulation, and immune resilience. 

Pairings
Beautiful with grilled fish, shrimp, jerk-style dishes, roasted vegetables, or glazed meats. Spoon over rice and beans, plantains, eggs, or grain bowls. Caribbean Hottie also shines stirred into marinades, sauces, or coconut-based dishes, adding warmth, fruit, and spice-driven depth.

Tasting Notes
Bright guava and ripe persimmon open the palate, followed by warming spice and savory depth. The heat builds steadily, finishing smooth and lingering with notes of clove, cinnamon, and tropical fruit.

Ingredients
Guava, Carrot, Garlic, Ginger, Salt, Carolina Reaper, Hawaiian Chili, Persimmon, Nutmeg, Cinnamon, Star Anise, Clove.

Note: Each batch may differ slightly in taste due to what is in season and what in-house made vinegars are available at the time.